This Coffee Needs Roasting

Esmeralda Especial Micro Lot

1-lb GREEN COFFEE FOR ROASTING

Panama Geisha (Gesha) is by far the best coffee ever produced. It has taking the highest records ever in coffee auction history. This coffee has an extraordinary character, jasmine-like aroma, unbelievable acidity; it has citrus and honey flavor and light body anything else that you could imagine in a coffee. This coffee is unlike any other.

Geisha (Gesha) has Ethiopian heritage, it was first brought to Panama from Costa Rica in 1963 by our family friend Don Pachi (Pachi Serracin). It was a very low yielding quantity coffee, so it was never used for planting farms. About 2 years ago Daniel Peterson re-discovered the coffee within his farm.

Panama is the only country in the world that produces Geisha (Gesha) Coffee and quantities are very limited.

There are only two farms that produce Panama Geisha "Esmeralda Special"and "Don Pachi Estate"
Esmeralda Special has won several competitions:

Panama Geisha (Gesha) is by far the best coffee ever produced. It has taking the highest records ever in coffee auction history. This coffee has an extraordinary character, jasmine-like aroma, unbelievable acidity; it has citrus and honey flavor and light body anything else that you could imagine in a coffee. This coffee is unlike any other.

Geisha (Gesha) has Ethiopian heritage, it was first brought to Panama from Costa Rica in 1963 by our family friend Don Pachi (Pachi Serracin). It was a very low yielding quantity coffee, so it was never used for planting farms. About 3 years ago Daniel Peterson re-discovered the coffee within his farm.

Panama is the only country in the world that produces Geisha (Gesha) Coffee and quantities are very limited.

There are only two farms that produce Panama Geisha "Esmeralda Special" and "Don Pachi Estate"
Esmeralda Special has won several competitions:
Ranked # 1 Long Beach Cupping Pavilion 2007
Ranked # 1 Rainforest Alliance Cupping 2007
Ranked # 1 Charlotte Cupping Pavilion 2006
Ranked # 1 Rainforest Alliance Cupping 2006
Ranked # 1 Seattle Cupping Pavilion 2005
Ranked # 1 Rainforest Alliance Cupping 2004

Most Expensive Coffees in Forbes.com

Dry Fragrance (1-5): 4.7 Wet Fragrance (1-5): 4.5 Acidity (1-10): 8.8 Body (1-10): 8.0 Flavor (1-10): 9.1 Aftertaste (1-10): 8.2 Correction (1-10): +2 Standard: +50 Standard: +50 Total score from our cupping lab: 95.3 Assessment: extraordinary character, jasmine-like aroma, unbelievable acidity; it has citrus and honey flavor. At this time we are offering "Esmeralda Especial 2007/08 crop" * We recommend to roast this coffee City to City+

This product was added to our catalog on Saturday 15 April, 2006.

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