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It has wonderful fresh fruit notes (currant/berry-like) but with a distinct smokiness. Colombian coffee is known for its soft and sweet aroma. The mild acidity and good body make an excellent cup of coffee.


Comes from the Department (province) of Nariño, Colombia.

This coffee was processed using wet process.

It is grown at altitudes between 4,000 ft to 5,500 ft above sea level.

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