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We have been repeat customers for years. So far we tried the Dominican, Ethiopian, Sulawesi and Sumatra varieties roasted by Geisha. All have been very good. The Dominican and Sumatra are standouts. The coffees are all pleasant tasting and have nice finishes. We are using a coffee press and cannot speak for someone using a drip or other method. I do not use creamers but I do know from talking to others that some coffees seem to work better with cream or creamers. I can say once you are able to taste the difference from good and bad quality coffees you will be much more selective about what you drink. That said I think Geisha appears to be able to source the good stuff. Cheers!
Rating:  [5 of 5 Stars!] |
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